Gold Member Since 2015
Audited Supplier
Zhucheng Tongxi Commercial and Trade Co., Ltd.

Black Garlic, Peeled Black Garlic, Garlic manufacturer / supplier in China, offering Whole Black Garlic From Special Fermentation, Aged Fermented Whole Black Garlic for Hot Sale, The Black Garlic Fermentation Automatic Machine and so on.

(/ )

Supplier Homepage Product Whole black garlic Whole Black Garlic From Special Fermentation

Whole Black Garlic From Special Fermentation

Purchase Qty.:
(kg)
100-199 200-299 300+
FOB Unit Price: US $12.9 US $12.4 US $11.8
Purchase Qty. (kg) FOB Unit Price
100-199 US $12.9
200-299 US $12.4
300+ US $11.8
Get Latest Price
Port: Qingdao, China
Production Capacity: 300t
Payment Terms: L/C, T/T, D/P, Western Union, Paypal, Money Gram
Basic Info
  • Model NO.: Whole
  • Moisture Content: 30-35%
  • Style: Whole
  • Size: 6cm
  • Product Name: Whole Black Garlic
  • Certificate: FDA
  • Application: Culinary
  • Trademark: Tongxi
  • Specification: 12pcs/500g, 10bags/carton
  • HS Code: 200599999
  • Place of Origin: Shandong Province
  • Type: Normal White
  • Color: Black
  • Supply: All Year Around
  • Weight: 500g
  • Taste: Sweet and Sour
  • Product Type: Liliaceous Vegetable
  • Transport Package: Bag, Jar, Box
  • Origin: China
Product Description
Product Description
Whole Black Garlic From Special Fermentation
Black garlic
is put fresh raw garlic on the fermentation box about 60 days, allowed to naturally fermented foods. We know that garlic itself is a very good health food, while the role of black garlic is really amazing. For diabetes, hypertension, high cholesterol, cancer prevention and treatment have a very significant effect.
Black garlic is an ancient ingredient - it was apparently first made in Korea, as much as 4,000 years ago - that is back in style with food-lovers and nutritionists alike.

Black Garlic production process
Fresh organic garlic  →  cleaning    → dehydration  →    clip    →outfit fermentation dish     →fermentation room  →  fermentation →     booth cool room   →  ripen  →    Sterilization room →    black garlic sorting room  →    inner packing     → outer packing     →Black garlic storeroom


Detailed Images

Fermented black garlic extract has the functions as following:

1. Reduceing blood sugar, blood fat and blood pressure; softening blood vessels; 

2.Improving constipation, eliminating fatigue and enhancing physical strength;

3.Protecting liver and improving the activity of the prostate.

Packing & Delivery

Packing :500g/bag.

Delivery:with in 20days 

Related Products
Whole Black Garlic From Special Fermentation

Our Company

Zhucheng is a comprehensive trading company dealing with food, health care products, machinery, chemicals, mechanical and electrical, environmental protection and clothing, textiles and other fields. Company uphold the "heavy contract, keep promise, quality service, mutual benefit and win-win" business philosophy, food supply, environmental protection, paper, electromechanical and other businesses at home and abroad to establish a good relationship of cooperation, through trade ties is closely linked with the international market China.

You Might Also Like
Send your message to this supplier
Avatar
Mr. albert
Salesman
*From:
To: Mr. albert
*Message:

Enter between 20 to 4,000 characters.

This is not what you are looking for? Post a Sourcing Request Now

Find Similar Products By Category